But dare I say, this poke cake version might be even better than the original. German Chocolate Cake. 1 teaspoon soda The first thing to know about this vintage cake: It's not German of the lederhosen-donning variety, but, instead, that of German's Sweet Chocolate. . Have a great day. Off white ceramic with green, yellow and ochre accents with a traditional German-style motif, including a dancing couple in Alpine attire. But it paid off. Cool. Cook together slowly sugar, milk, butter, and egg yolks in a heavy broiler until thick, stirring constantly. Grandma's Handwritten Chocolate Cake Recipe. German Chocolate Cake. No damage. Granny’s German Chocolate Cake Icing Recipe: Forget the cake, I’m eating this German Chocolate Frosting on a graham cracker, over my ice cream, on a spoon or maybe just right off my finger. 2 1/2 cups sifted Swans Down Cake Flour 1 tsp soda 1/2 tsp salt 1 package Baker's German's Sweet Chocolate 1/2 cup boiling water 1 cup butter or margarine 2 cups sugar 4 egg yolks, unbeaten 1 tsp vanilla 4 egg whites These German Chocolate Cake Cookies are almost too pretty to eat. Reply. The platter is 11 1/2 across and is marked 1983 Royal China. Recipes . In a large bowl, whisk together flour, cocoa powder, salt, baking soda, and baking powder. Cream butter and sugar. In another … Dash salt. To really be a “German’s Chocolate Cake” (yes that apostrophe belongs there) it needs to be made by the recipe on the back of the Baker brand German’s Sweet Chocolate. Sift together sifted cake flour, baking soda, and salt. Meanwhile, in a medium bowl, stir the flour, baking soda and salt until mixed; set aside. Very similar to your Classic Pound cake, this recipe is dense, sweet with a light cocoa taste. 1-3/4 cups sugar. The plate is … Full recipe in plate. The “Novel Chocolate Cake” in Estelle Wilcox’s publishing company’s The Housekeeper Cook Book (Minneapolis, 1894) featured grated “sweet German chocolate” in the batter and “put together with plain white frosting.” One recipe … November 2020. It has all the same components, but because it’s a poke cake, the flavors permeate every single bite. Bake for 30 minutes or until These German Chocolate Cake Cookies are almost too pretty to eat. —Joyce Platfoot, Wapakoneta, Ohio I knew, right then, it was something I was going to have to make. 1 cup milk Not crazy about toasted nuts either, but thought I would give it a try. To finish, use a serrated knife (and a gentle sawing motion) to split cupcakes in half horizontally. This recipe is adapted from Food Network online website. Reply. Featured products available from Amazon.com. No more searching for recipes, this is it. Add chocolate to the boiling water, add flour and buttermilk, (dissolve soda in 1/4 cup of the buttermilk), add vanilla & salt. Recipe: Mama's German Chocolate Cake. Cream shortening and sugar together, separate eggs and add egg yolks, one at a time to the shortening and sugar. German Sweet Chocolate Cake. Cake Ingredients. We will be using unsweetened baking chocolate instead of the usual sweetened chocolate. Recipe: Mama's German Chocolate Cake The first thing to know about this vintage cake: It's not German of the lederhosen-donning variety, but, instead, that of German's Sweet Chocolate. Web page addresses and email addresses turn into links automatically. Thank you for viewing. All German Chocolate Cake Recipes. Friends were stunned by how rich, moist, and flavorful this cake was. Eileen A-W on March 19, 2014 at 10:35 pm I love anything chocolate!! Great for serving, but cute enough for display all the time. But it paid off. No damage. Taste of Home is America's #1 cooking magazine. SALT & PEPPER FUSIONCakes. Are you a fan of German Chocolate Cake? (Tony Thompson/Vintage Recipes) Thompson told TODAY Food he found his recommended German chocolate cake recipe in a collection acquired from a Tennessee estate he … 3/4 cup butter or margarine. Showing 1-16 of 16. These nutty, sweet orbs are made from delicious German chocolate cake and coconut pecan frosting rolled together into balls, then coated in a chocolate shell. For the cake: Preheat the oven to 350 degrees F. Lightly coat two 9-inch round cake pans with oil … Over the past few years I have done much research on this cake. Drizzle over cake; sprinkle with toasted nuts and coconut. Tried this recipe this weekend and I have no doubt this is the recipe I’ll be using for every birthday in the future. Reply. ... You can rate this recipe by giving … Stir until chocolate is completely melted and mixture is well blended. Browse more than 20 classic recipes and variations of German's chocolate cake. When she’s out of the office, you’ll find her exploring Wisconsin, trying out new vegetarian recipes and combing through antique shops. Add coconut, pecans, and vanilla. While the recipe is for one, 4-layer cake, you can share the love (give one away) by making this recipe into two, two-layer cakes. May 23, 2017 - The BEST homemade German Chocolate Cake with layers of coconut pecan frosting and chocolate frosting. Add vanilla and melted chocolate. A sprinkle of coconut and a drizzle of melted chocolate and grease with spray. All-Time favorite cake, the flavors permeate every single bite of any special occasion and the texture of traditional. Be shown publicly and mixture is well blended is completely melted and is... 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