Add the flour and cinnamon and mix to combine. Directions. To make this cake you’ll need ripe bananas, rolled oats, eggs, butter, baking powder, baking soda, salt, cinnamon, and maple syrup.And for the frosting, you simply need cream cheese, butter, vanilla extract and maple syrup or honey. Although the recipe contains a decent amount of butter (necessary for flavor and texture), I did take steps to make it a healthy banana bundt cake without sacrificing taste. FYI, if you substitute almond flour (up to 2/3 of what the recipe calls for flour + the remaining flour to make up the difference), you get a great flavor, and it doesn’t change the consistancy or anything. Gluten Free + Low Calorie. A healthy banana mug cake made in the microwave and topped with chocolate chips and icing! Whisk to combine. 5 from 3 votes. Spray cake pan/casserole with nonstick cooking spray and set aside. Bake for 1 hr 10 mins-1 hr 15 mins or until a skewer comes out clean. Directions for Healthy Banana Cake Recipe. For months, I have been testing out many recipes on the best banana cake, and this is IT. Banana Cake Recipe. Pre heat oven to 350°F; Prepare a 9×9 or 10×6 inch baking dish with parchment paper or grease the dish. Made flourless, gluten free and low sugar in the microwave. Cool on cake rack. Healthy Banana and Chocolate Cake. Cook Time: 1 minute. Paleo, gluten-free, dairy-free and grain-free. Alternately add your flour and your milk mix until just combined. Low-carb and vegan versions available. Add eggs, bananas, and vanilla extract to the mixture and beat well. If you have a sweet tooth, you’ve come to the right place! Topped with a lightened-up cream cheese frosting, this delicious banana-flavoured cake feels decadent but is actually surprisingly healthy. Preheat oven to 180°C (350°F). With a mixer, cream shortening and Swerve sweetener together until fluffy (approximately 3 minutes). Linseed Ingredients in Healthy Banana Cake. So mostly pantry staples and too-ripe bananas! This healthy banana oatmeal cake is really easy to prepare and very delicious. Rate this Recipe Print Recipe Pin Recipe. This healthy banana mug cake is the perfect 2-minute guilt-free treat. Healthy Banana Bread Cake Ingredients. Then weigh the butter, vanilla essence, egg, milk and mashed bananas and put into another bowl or jug and mix with a small balloon whisk or fork. This healthy banana cake recipe is grain free, gluten free, dairy free and refined sugar free! Add your mashed banana mixture into the creamed butter and sugar and mix until combined. Healthy Banana Cake made without butter or oil, but so tender and flavourful that you’d never be able to tell. It’s loaded with bananas, so moist, sweet, soft and absolutely delicious. Calories: 306 … The banana cake is the BEST I’ve ever tasted. Print Pin Rate. Banana cake recipes are few and far between! Vegan, naturally sweetened, and ready in minutes. I just made this Banana Mug Cake & it came out Super-Dee-lish! Serve for a great snack or breakfast with a dollop of whipped coconut cream. This is the holy grail of all banana cake recipes! This Healthy Banana Mug Cake is perfect for a single serve, low calorie dessert or snack. Prep Time 10 … If you are looking for healthy dessert recipes, you should try this oatmeal cake recipe. The ingredient list may look a bit longer than most of my recipes but have no fear, it’s as simple as adding everything to one big bowl and stirring. 5 from 1 vote. Pour mixture into a greased and lined loaf tin and bake for 45 minutes or until cake springs back from a touch in the middle. Cut butter into small pieces and add to the bowl. Preheat oven to 325 degrees (dark pan) or 350 degrees (glass pan). This recipe is gluten-free, dairy-free and free of refined sugar. Use a pastry cutter to work the butter into flour until a fine crumb texture is made. This one looks like a keeper! Servings: 1 person. Step one to making healthy banana cake is blending the eggs, bananas, maple syrup, Greek yogurt and vanilla extract. Super moist and fluffy, this single serve dessert may also be enjoyed as a delicious breakfast or mid-afternoon snack. Bake for 50–55 minutes or until the banana cake tests done when a skewer inserted in the centre comes out clean. Place the bananas in a bowl and mash with a fork. (: Along with the original ingredients, I experimented & used 1 T. regular, organic sugar (instead of maple syrup) & I also added 1/8 t. cinnamon & 1/4 t. vanilla & some chopped walnuts into the batter. Prep Time: 5 minutes. Mix the bananas, syrup, eggs and yogurt. Once it’s blended smooth, add the oats, flour, baking soda, cinnamon and nutmeg. I used a food processor , but a blender works too! Leave to cool in the tin for 15 minutes, then turn the cake out onto a wire rack to cool completely. ; Topping: Place all topping ingredients, except for butter in a medium bowl. Cover loosely with aluminium foil if the cake is browning too quickly. Banana, walnut, and chocolate are always an amazing combination of ingredients, no matter what the delivery system, but it really doesn't get any better than in this ganache-frosted cupcake. This single serve dessert will tame your sweet tooth and the good news is it’s guilt-free! This healthy banana cake is gluten free,Continue Reading I wanted this Banana Bundt Cake recipe to feel like a true treat, and it does. Recipes Gooey Banana Chocolate Chip Cake. If you want to make a 2 layer cake, divide batter between 2 greased 9-inch cake pans, and bake at 350°F (177°C) for 26-30 minutes or until a toothpick inserted in the center comes out clean. Today, I want to share my favorite recipe with bananas: a tasty banana-chocolate cake that is super easy to make, very healthy for a cake, and extremely yummy! Layer Cake: I use this recipe to make my banana layer cake. In the bowl of a stand mixer with the paddle attachment affixed, mix … Healthy Banana Cake Recipe We’re excited to bring to you today one of our first healthier cake recipes. Pour into a 22cm round The batter for this healthy banana bread cake is straightforward enough. Preheat oven to 350F and line a 8×8 inch baking dish with parchment paper. Children: Weigh the flour, baking powder, cinnamon and sultanas into a bowl and mix with a wooden spoon. Quickly stir into dry ingredients, then gently scrape into the tin and scatter with nuts, if using. Add the oil, eggs, sugar and vanilla and mix to combine. This easy banana cake recipe takes only six (6) ingredients. Total Time: 6 minutes. 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